PYCC 4792
1 - Taxon name
Cystofilobasidium macerans
2 - Classification
Basidiomycota
3 - Strain (species name) changes
Cryptococcus macerans
4 - Status of the strain
NA
7 - Original strain number
(G-2)n'
8 - Accession numbers in other collections
CBS 12952
11 - PYCC strain status
Open
12 - Mediterranean strain
unknow
13 - Substrate of isolation
unknown
14 - Category of substrate
Unknown
16 - Country of origin
unknown
19 - Isolated by and date of isolation
C. Cabeça-Silva
21 - Deposited by
C. Cabeça-Silva, 1991
22 - History
C. Cabeça-Silva > PYCC
23 - Preservation
Glass beads; 20% Glycerol; -150ºC
24 - Price per culture
85€
26 - Medium for growth
YMA
F1 D-Glucose
-
C1 D-Glucose
+
C2 D-Galactose
+
C3 L-Sorbose
+
C4 D-Glucosamine
-
C5 D-Ribose
+
C6 D-Xylose
+
C7 L-Arabinose
+
C8 D-Arabinose
+
C9 L-Rhamnose
-
C10 Sucrose
+
C11 Maltose
W
C12 a,a-Trehalose
+
C13 Me a-D-Glucoside
-
C14 Cellobiose
+
C15 Salicin
W
C16 Arbutin spliting
+
C17 Melibiose
-
C18 Lactose
W
C19 Raffinose
+
C20 Melezitose
W
C21 Inulin
D
C22 Starch
W
C23 Glycerol
+
C24 Erythritol
+
C25 Ribitol
+
C26 Xylitol
+
C28 D-Glucitol
+
C29 D-Mannitol
+
C30 Galactitol
-
C31 myo-Inositol
+
C32 D-Glucono-1,5-lactone
+
C35 D-Gluconate
+
C36 D-Glucuronate
+
C38 DL-Lactate
W
C39 Succinate
W
C40 Citrate
W
C41 Methanol
-
C42 Ethanol
-
C50 L-Malic acid
W
C51 L-Tartaric acid
-
N1 Nitrate
+
N2 Nitrite
+
N3 Ethylamine
-
N4 L-Lysine
+
N5 Cadaverine
+
N6 Creatine
-
N7 Creatinine
W
T1 Growth at 25ºC
V
T1 Growth at 30ºC
-
T3 Growth at 35ºC
-
T4 Growth at 37ºC
-
O1 Cycloheximide 0.01%
+
O2 Cycloheximide 0.1%
D
O4 50% D-Glucose
-
O6 10% NaCl
W
M1 Starch formation
+
M3 Urea hydrolysis
+
M4 Diazonium Blue B reaction
+
Title
-