PYCC 5405

PYCC 5405
1 - Taxon name
Saccharomyces cerevisiae
2 - Classification
Ascomycota
3 - Strain (species name) changes
None
4 - Status of the strain
NA
8 - Accession numbers in other collections
VKM Y-5025
11 - PYCC strain status
Open
12 - Mediterranean strain
No
13 - Substrate of isolation
unknown
14 - Category of substrate
Unknown
16 - Country of origin
Russia
21 - Deposited by
G. Naumov, VKM Y-5025, Sep. 1997
22 - History
G. Naumov > PYCC
23 - Preservation
Glass beads; 20% Glycerol; -150ºC
24 - Price per culture
90€
26 - Medium for growth
YMA