PYCC 5431

General Information

Taxonomy

1 - Taxon name

Kondoa malvinella

2 - Classification

Basidiomycota

3 - Strain (species name) changes

None

4 - Status of the strain

Other Collections

7 - Original strain number

ML 2501

8 - Accession numbers in other collections

CBS 6083;ATCC 24058;CCRC 22470;IAM 13565;IFO 1935;JCM 3790;NCYC 2617;NRRL Y-7197;VKPM Y 1570;MUCL 30353

Strain details

11 - PYCC strain status

Open

12 - Mediterranean strain

13 - Substrate of isolation

sea water, at depth 16m

14 - Category of substrate

Water

15 - Locality

60°29'S 94°56'W

16 - Country of origin

Antarctic

19 - Isolated by and date of isolation

J.W. Fell, No. 23-465, Apr 1966

21 - Deposited by

J.W. Fell, ML 2501,Oct. 1997

22 - History

J.W. Fell > PYCC

23 - Preservation

Glass beads; 20% Glycerol; -150ºC

24 - Price per culture

90€

Growth conditions

26 - Medium for growth

YMA

Molecular data

DNA Sequence

Region

26S

Sequence Title

KY108158

Gene Bank Url

https://www.ncbi.nlm.nih.gov/nuccore/KY108158

Phenotype

Assimilation-Growth

C41 Methanol

C42 Ethanol

M1 Starch formation

M3 Urea hydrolysis

M4 Diazonium Blue B reaction