PYCC 5988
PYCC 5988
General Information
Taxonomy
1 - Taxon name
Vishniacozyma carnescens
2 - Classification
Basidiomycota
3 - Strain (species name) changes
Cryptococcus carnescens
4 - Status of the strain
NA
5 - Basis for identification
Molecular D1D2
Other Collections
7 - Original strain number
GW_034
Strain details
11 - PYCC strain status
Open
12 - Mediterranean strain
Yes
13 - Substrate of isolation
Ground water
14 - Category of substrate
Water
16 - Country of origin
Portugal
19 - Isolated by and date of isolation
Vanessa Pereira
21 - Deposited by
Vanessa Pereira
22 - History
V. Pereira > PYCC
23 - Preservation
Glass beads; 20% Glycerol; -150ºC
24 - Price per culture
90€
Growth conditions
26 - Medium for growth
YMA