PYCC 4147

General Information

Taxonomy

1 - Taxon name

Cyberlindnera rhodanensis

2 - Classification

Ascomycota

3 - Strain (species name) changes

Saccharomyces rhodanensis; Pichia rhodanensis; Lindnera rhodanensis

4 - Status of the strain

Type strain of Cyberlindnera rhodanensis; Type strain of Saccharomyces rhodanensis

Other Collections

8 - Accession numbers in other collections

CBS 5518;ATCC 24191;CCRC 21580;IFO 1272;IJFM 54;JCM 3649;MUCL 31900;NRRL Y-2381;NRRL Y-7854;UCD 56-7

Biosafety and restrictions

9 - Biological Safety Level

BSL-1

Strain details

11 - PYCC strain status

Open

12 - Mediterranean strain

Yes

13 - Substrate of isolation

tanning fluid

14 - Category of substrate

Other

15 - Locality

Lyon

16 - Country of origin

France

19 - Isolated by and date of isolation

J. Boidin, No. 190, 1947

21 - Deposited by

C.P. Kurtzman, 1982

23 - Preservation

Glass beads; 20% Glycerol; -150ºC

24 - Price per culture

85€

Growth conditions

26 - Medium for growth

YMA

Molecular data

DNA Sequence

Region

26S

Sequence Title

EF550325

Gene Bank Url

https://www.ncbi.nlm.nih.gov/nuccore/EF550325

Bibliography

Title

Cyberlindnera, a replacement name for Lindnera et al., nom. illegit