PYCC 5647

PYCC 5647
1 - Taxon name
Cuniculitrema polymorpha
2 - Classification
Basidiomycota
3 - Strain (species name) changes
None
4 - Status of the strain
Reference strain of Cuniculitrema polymorpha
6 - Identified by
Sampaio et al. <> polyphasic
7 - Original strain number
1.Gnat.mat.Eb1
8 - Accession numbers in other collections
CBS 9644
11 - PYCC strain status
Open
12 - Mediterranean strain
No
13 - Substrate of isolation
Gnathotrichus materiarius infesting Pinus silvestris
14 - Category of substrate
Animal
15 - Locality
Darmstadt
16 - Country of origin
Germany
19 - Isolated by and date of isolation
Roland Kirschner, 9 Apr 1996
21 - Deposited by
R. Kirschner, Mar. 2000
22 - History
R. Kirschner > PYCC
23 - Preservation
Glass beads; 20% Glycerol; -150ºC
24 - Price per culture
85€
26 - Medium for growth
YMA
DNA Sequence
Region
16S
Sequence Title
X96451
DNA Sequence
Region
26S
Sequence Title
AY032662
C1 D-Glucose
+
C2 D-Galactose
+
C3 L-Sorbose
D
C4 D-Glucosamine
W
C5 D-Ribose
D
C6 D-Xylose
+
C9 L-Rhamnose
+
C10 Sucrose
+
C11 Maltose
+
C12 a,a-Trehalose
D
C13 Me a-D-Glucoside
+
C14 Cellobiose
+
C15 Salicin
W
C16 Arbutin spliting
+
C17 Melibiose
+
C18 Lactose
D
C19 Raffinose
+
C20 Melezitose
+
C22 Starch
+
C23 Glycerol
-
C24 Erythritol
-
C25 Ribitol
D
C26 Xylitol
-
C28 D-Glucitol
D
C29 D-Mannitol
+
C30 Galactitol
D
C31 myo-Inositol
W
C32 D-Glucono-1,5-lactone
+
C35 D-Gluconate
+
C36 D-Glucuronate
+
C38 DL-Lactate
-
C39 Succinate
+
C40 Citrate
W
C41 Methanol
-
C42 Ethanol
+
C46 D-glucarate
-
C50 L-Malic acid
W
C51 L-Tartaric acid
-
C52 D-Tartaric acid
-
C53 meso-Tartaric acid
-
C54 Galactaric acid
-
N1 Nitrate
-
N2 Nitrite
-
N3 Ethylamine
+
N4 L-Lysine
+
N5 Cadaverine
-
N6 Creatine
-
N7 Creatinine
-
N8 Glucosamine
+
V1 w/o vitamins
-
T1 Growth at 25ºC
+
T1 Growth at 30ºC
T3 Growth at 35ºC
O1 Cycloheximide 0.01%
D
O2 Cycloheximide 0.1%
D
P1 Protocatechuic acid
-
P2 Vanillic acid
-
P3 Ferulic acid
-
P4 Veractric acid
-
P5 p-Hidroxybenzoic acid
-
P6 m-Hidroxybenzoic acid
-
P7 Gallic acid
-
P8 Salicylic acid
-
P9 Gentisic acid
-
P10 Catechol
-
P11 Phenol
-
M1 Starch formation
+
M3 Urea hydrolysis
+
Title
-