PYCC 5699

PYCC 5699
1 - Taxon name
Rhodosporidiobolus poonsookiae
2 - Classification
Basidiomycota
3 - Strain (species name) changes
Sporobolomyces poonsookiae
4 - Status of the strain
Type strain of Rhodosporidiobolus poonsookiae; Type strain of Sporobolomyces poonsookiae
6 - Identified by
Takashima & Nakase <> polyphasic
7 - Original strain number
K-335
8 - Accession numbers in other collections
CBS 9095;JCM 10207
11 - PYCC strain status
Open
12 - Mediterranean strain
No
13 - Substrate of isolation
dead leaf of Mangifera indica
14 - Category of substrate
Vascular plants, mosses & algae
15 - Locality
Southeast seacoast of Bangkok
16 - Country of origin
Thailand
19 - Isolated by and date of isolation
T. Nakase and B. Fungsin, Dec 1990
21 - Deposited by
JCM 10207, May 2001
23 - Preservation
Glass beads; 20% Glycerol; -150ºC
24 - Price per culture
85€
26 - Medium for growth
YMA
DNA Sequence
Region
26S
Sequence Title
AF387124
DNA Sequence
Region
26S
Sequence Title
AB279730
DNA Sequence
Region
ITS
Sequence Title
AB030327
DNA Sequence
Region
16S
Sequence Title
AB030320
C1 D-Glucose
+
C2 D-Galactose
+
C3 L-Sorbose
+
C4 D-Glucosamine
-
C5 D-Ribose
+
C6 D-Xylose
+
C7 L-Arabinose
W
C8 D-Arabinose
W
C9 L-Rhamnose
-
C10 Sucrose
-
C11 Maltose
-
C12 a,a-Trehalose
+
C13 Me a-D-Glucoside
-
C14 Cellobiose
+
C15 Salicin
W
C17 Melibiose
-
C18 Lactose
-
C19 Raffinose
-
C20 Melezitose
-
C21 Inulin
-
C22 Starch
W
C23 Glycerol
+
C24 Erythritol
-
C25 Ribitol
+
C26 Xylitol
+
C28 D-Glucitol
+
C29 D-Mannitol
+
C30 Galactitol
+
C31 myo-Inositol
-
C32 D-Glucono-1,5-lactone
+
C35 D-Gluconate
D
C36 D-Glucuronate
-
C38 DL-Lactate
W
C39 Succinate
+
C40 Citrate
+
C41 Methanol
-
C42 Ethanol
+
C46 D-glucarate
-
C50 L-Malic acid
W
C51 L-Tartaric acid
W
C52 D-Tartaric acid
-
C53 meso-Tartaric acid
-
C54 Galactaric acid
-
N1 Nitrate
+
N2 Nitrite
+
N3 Ethylamine
+
N4 L-Lysine
D
N5 Cadaverine
-
N6 Creatine
-
N7 Creatinine
-
V1 w/o vitamins
+
T1 Growth at 25ºC
+
T1 Growth at 30ºC
T3 Growth at 35ºC
T4 Growth at 37ºC
O1 Cycloheximide 0.01%
+
O2 Cycloheximide 0.1%
+
P1 Protocatechuic acid
W
P2 Vanillic acid
W
P3 Ferulic acid
W
P4 Veractric acid
-
P5 p-Hidroxybenzoic acid
W
P6 m-Hidroxybenzoic acid
D
P7 Gallic acid
-
P8 Salicylic acid
-
P9 Gentisic acid
-
P10 Catechol
W
P11 Phenol
-
M1 Starch formation
-
M4 Diazonium Blue B reaction
+
Title
Sporobolomyces odoratus sp. nov. a new species in the Sporidiobolus ruineniae clade