PYCC 9354
PYCC 9354
General Information
Taxonomy
1 - Taxon name
Kodamaea sp.
2 - Classification
Ascomycota
3 - Strain (species name) changes
NA
4 - Status of the strain
Type of
5 - Basis for identification
Molecular (D1D2)
6 - Identified by
Sasitorn Jindamorakot
Other Collections
7 - Original strain number
DMKU-BP19
8 - Accession numbers in other collections
TBRC 16043
Biosafety and restrictions
9 - Biological Safety Level
BSL-1
10 - Access and Benefit Sharing (CBD, Nagoya protocol)
No known ABS restrictions
Strain details
11 - PYCC strain status
Open
12 - Mediterranean strain
No
13 - Substrate of isolation
Mushroom
14 - Category of substrate
Fungi & yeasts
15 - Locality
Yokkrabat, Ban Phaeo District, Samut Sakhon Province
16 - Country of origin
Thailand
18 - Sample Collected by
NA
19 - Isolated by and date of isolation
Panadda Nualthaisong, Feb. 2022
20 - Isolation details
NA
21 - Deposited by
Sasitorn Jindamorakot, Jul. 2022
22 - History
Sasitorn Jindamorakot > PYCC
23 - Preservation
Glass beads; 20% Glycerol; -150C
24 - Price per culture
85€
25 - Remarks
NA
Growth conditions
26 - Medium for growth
-
Molecular data
Bibliography
Title
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