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PYCC
About PYCC
The history of PYCC
The Mediterranean Project
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Highlights
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Name
Taxon
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PYCC Number
Taxon name
Other collection numbers
Classification
- Any -
Ascomycota
Basidiomycota
Gram +
Gram -
yeast-like, incl. yeast-like algae, viz. Prototheca
Original strain number
Substrate of isolation
Catalogue Type
- Any -
Bacteria
Filamentous Fungi
Ilda Sanches Collection
Ilda Sanches Collection of Clinical Streptococci
Yeast
Results (5714)
PYCC Number
PYCC 9817
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PYCC 9817
Collection
Yeast
Taxon name
Wickerhamiella sorbophila
Status of the strain
Type strain of Candida sorbophila
Substrate of isolation
Ion-exchange resin wash
Country of origin
Japan
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PYCC Number
PYCC 9818
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PYCC 9818
Collection
Yeast
Taxon name
Wickerhamiella versatilis
Status of the strain
Type strain of Candida versatilis
Substrate of isolation
Cucumber brine
Country of origin
USA
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PYCC Number
PYCC 9819
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PYCC 9819
Collection
Yeast
Taxon name
Torulaspora microellipsoides
Status of the strain
NA
Substrate of isolation
Tea-beer
Country of origin
Finland
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PYCC Number
PYCC 9820
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PYCC 9820
Collection
Yeast
Taxon name
Torulaspora microellipsoides
Status of the strain
NA
Substrate of isolation
Tea-beer
Country of origin
Finland
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PYCC Number
PYCC 9821
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PYCC 9821
Collection
Yeast
Taxon name
Torulaspora microellipsoides
Status of the strain
NA
Substrate of isolation
Exudate of Myoporum sp. (sandalwood tree)
Country of origin
USA
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PYCC Number
PYCC 9822
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PYCC 9822
Collection
Yeast
Taxon name
Torulaspora microellipsoides
Status of the strain
NA
Substrate of isolation
Lemonade
Country of origin
Switzerland
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PYCC Number
PYCC 9823
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PYCC 9823
Collection
Yeast
Taxon name
Schizosaccharomyces pombe
Status of the strain
Type strain of Schizosaccharomyces formosensis var. tapaniensis
Substrate of isolation
Cane sugar molasses
Country of origin
Unknown
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PYCC Number
PYCC 9824
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PYCC 9824
Collection
Yeast
Taxon name
Schizosaccharomyces pombe
Status of the strain
NA
Substrate of isolation
Cane sugar molasses
Country of origin
Unknown
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PYCC Number
PYCC 9825
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PYCC 9825
Collection
Yeast
Taxon name
Wickerhamiella versatilis
Status of the strain
Type strain of Candida halophila
Substrate of isolation
Mash of Soja hispida (soya beans), in syoyu fermentation
Country of origin
Japan
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