PYCC 5432

General Information

Taxonomy

1 - Taxon name

Dioszegia hungarica

2 - Classification

Basidiomycota

3 - Strain (species name) changes

Bullera armeniaca

4 - Status of the strain

Type strain of Bullera armeniaca

Other Collections

8 - Accession numbers in other collections

CBS 7091;ATCC 52900;IFO 10112;JCM 2955

Strain details

11 - PYCC strain status

Open

12 - Mediterranean strain

13 - Substrate of isolation

Brassica oleacea var capitata (cabbage)

14 - Category of substrate

Food & beverages

16 - Country of origin

21 - Deposited by

D. Yarrow, CBS 7091, Nov. 1997

22 - History

D. Yarrow > PYCC

23 - Preservation

Glass beads; 20% Glycerol; -150ºC

24 - Price per culture

85€

Growth conditions

26 - Medium for growth

YMA

Molecular data

DNA Sequence

Region

ITS

Sequence Title

AF444467

Gene Bank Url

http://www.ncbi.nlm.nih.gov/nuccore/AF444467

Phenotype

Fermentation

F1 D-Glucose

Assimilation-Growth

C1 D-Glucose

C2 D-Galactose

C3 L-Sorbose

C4 D-Glucosamine

C5 D-Ribose

C6 D-Xylose

C7 L-Arabinose

C8 D-Arabinose

C9 L-Rhamnose

C10 Sucrose

C11 Maltose

C12 a,a-Trehalose

C13 Me a-D-Glucoside

C14 Cellobiose

C15 Salicin

C16 Arbutin spliting

C17 Melibiose

C18 Lactose

C19 Raffinose

C20 Melezitose

C21 Inulin

C22 Starch

C23 Glycerol

C24 Erythritol

C25 Ribitol

C26 Xylitol

C28 D-Glucitol

C29 D-Mannitol

C30 Galactitol

C31 myo-Inositol

C32 D-Glucono-1,5-lactone

C35 D-Gluconate

C36 D-Glucuronate

C38 DL-Lactate

C39 Succinate

C40 Citrate

C41 Methanol

C42 Ethanol

C46 D-glucarate

C51 L-Tartaric acid

C52 D-Tartaric acid

C53 meso-Tartaric acid

C54 Galactaric acid

N1 Nitrate

N2 Nitrite

N3 Ethylamine

N4 L-Lysine

N5 Cadaverine

N6 Creatine

N7 Creatinine

N8 Glucosamine

V1 w/o vitamins

T1 Growth at 25ºC

T1 Growth at 30ºC

O1 Cycloheximide 0.01%

O2 Cycloheximide 0.1%

P1 Protocatechuic acid

P2 Vanillic acid

P3 Ferulic acid

P4 Veractric acid

P5 p-Hidroxybenzoic acid

P6 m-Hidroxybenzoic acid

P7 Gallic acid

P8 Salicylic acid

P9 Gentisic acid

P10 Catechol

P11 Phenol

M1 Starch formation

M3 Urea hydrolysis

M4 Diazonium Blue B reaction

Bibliography

Title

Phylloplane yeasts from Portugal: seven novel anamorphic species in the Tremellales lineage of the Hymenomycetes (Basidiomycota) producing orange-coloured colonies