PYCC 6656
PYCC 6656
General Information
Taxonomy
1 - Taxon name
Kwoniella mangroviensis
2 - Classification
Basidiomycota
3 - Strain (species name) changes
Kwoniella sp.
4 - Status of the strain
NA
Other Collections
8 - Accession numbers in other collections
MUCL 51713
Strain details
11 - PYCC strain status
Open
13 - Substrate of isolation
rice wine starter
14 - Category of substrate
Food & beverages
15 - Locality
South Vietnam
16 - Country of origin
Vietnam
21 - Deposited by
M.A. Guerreiro, Sep. 2014
22 - History
MUCL > Á. Fonseca > M.A. Guerreiro
23 - Preservation
Glass beads; 20% Glycerol; -150ºC
24 - Price per culture
90€
Growth conditions
26 - Medium for growth
YMA