PYCC 6700
PYCC 6700
General Information
Taxonomy
1 - Taxon name
Kodamaea ohmeri
2 - Classification
Ascomycota
3 - Strain (species name) changes
None
Other Collections
7 - Original strain number
A1-30
8 - Accession numbers in other collections
DBVPG 10142
Strain details
11 - PYCC strain status
Open
12 - Mediterranean strain
Yes
13 - Substrate of isolation
Prickly pear with flower
14 - Category of substrate
Vascular plants, mosses & algae
15 - Locality
Teleporto, Capo Palinuro
16 - Country of origin
Italy
19 - Isolated by and date of isolation
Benedetta Turchetti, 2011
21 - Deposited by
Benedetta Turchertti, Sep. 2014
22 - History
Benedetta Turchertti > PYCC
23 - Preservation
Glass beads; 20% Glycerol; -150ºC
24 - Price per culture
90€
Growth conditions
26 - Medium for growth
YMA