PYCC 3170
PYCC 3170
General Information
Taxonomy
1 - Taxon name
Nakazawaea holstii
2 - Classification
Ascomycota
3 - Strain (species name) changes
Candida silvicola; Pichia holstii
4 - Status of the strain
NA
Other Collections
8 - Accession numbers in other collections
CBS 2026;NCYC 552;UCD 52-110
Strain details
11 - PYCC strain status
Open
12 - Mediterranean strain
No
13 - Substrate of isolation
Ips emarginatus (bark beetle) in Pinus jeffreyi
14 - Category of substrate
Animal
16 - Country of origin
USA
19 - Isolated by and date of isolation
H.J. Phaff, no. 52-110, 1955
21 - Deposited by
H.J. Phaff, no. 52-110
23 - Preservation
Glass beads; 20% Glycerol; -150ºC Freeze dried ampoules
24 - Price per culture
85€
Growth conditions
26 - Medium for growth
YMA
Phenotype
Fermentation
F1 D-Glucose
+
F2 D-Galactose
-
F3 Maltose
-
F5 Sucrose
-
F6 a,a-Trehalose
W, D
F7 Melibiose
-
F8 Lactose
-
F9 Cellobiose
W, D
F10 Melezitose
-
F11 Raffinose
-
F12 Inulin
-
Assimilation-Growth
C1 D-Glucose
+
C2 D-Galactose
D
C3 L-Sorbose
+
C4 D-Glucosamine
D
C5 D-Ribose
+
C6 D-Xylose
+
C7 L-Arabinose
-
C8 D-Arabinose
-
C9 L-Rhamnose
-
C10 Sucrose
+
C11 Maltose
+
C12 a,a-Trehalose
+
C13 Me a-D-Glucoside
+
C14 Cellobiose
+
C15 Salicin
+
C16 Arbutin spliting
+
C17 Melibiose
-
C18 Lactose
-
C19 Raffinose
-
C20 Melezitose
-
C21 Inulin
-
C22 Starch
+
C23 Glycerol
+
C24 Erythritol
+
C25 Ribitol
D
C28 D-Glucitol
+
C29 D-Mannitol
+
C30 Galactitol
-
C31 myo-Inositol
-
C32 D-Glucono-1,5-lactone
+
C35 D-Gluconate
D
C36 D-Glucuronate
-
C38 DL-Lactate
-
C39 Succinate
+
C40 Citrate
+
C41 Methanol
-
C42 Ethanol
+
C51 L-Tartaric acid
-
N1 Nitrate
+
N2 Nitrite
+
N3 Ethylamine
+
N4 L-Lysine
+
N5 Cadaverine
+
N6 Creatine
-
N7 Creatinine
-
V1 w/o vitamins
-
O1 Cycloheximide 0.01%
D
O2 Cycloheximide 0.1%
D
O4 50% D-Glucose
W, D +
M1 Starch formation
-
M3 Urea hydrolysis
-
M4 Diazonium Blue B reaction
-
Bibliography
Title
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