PYCC 3943
PYCC 3943
General Information
Taxonomy
1 - Taxon name
Bulleromyces albus
2 - Classification
Basidiomycota
3 - Strain (species name) changes
Bullera alba
4 - Status of the strain
Type strain of Buleromyces albus; Type strain of Bullera alba
Other Collections
8 - Accession numbers in other collections
ATCC 18568;CBS 501;CCRC 21320;DBVPG 3786;DBVPG 6655;IFO 1192;JCM 2954;MUCL 30301;NCYC 425;NRRL Y-6655
Strain details
11 - PYCC strain status
Open
12 - Mediterranean strain
No
13 - Substrate of isolation
atmosphere of dairy
14 - Category of substrate
Air
16 - Country of origin
USA
23 - Preservation
Glass beads; 20% Glycerol; -150ºC
24 - Price per culture
85€
Growth conditions
26 - Medium for growth
YMA
Molecular data
Phenotype
Fermentation
F1 D-Glucose
-
F2 D-Galactose
-
F3 Maltose
-
F5 Sucrose
-
F6 a,a-Trehalose
-
F7 Melibiose
-
F8 Lactose
-
F9 Cellobiose
-
F10 Melezitose
-
F11 Raffinose
-
F12 Inulin
-
Bibliography
Title
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