PYCC 8383

PYCC 8383
1 - Taxon name
Pleurotus ostreatus
2 - Classification
Basidiomycota
3 - Strain (species name) changes
NA
4 - Status of the strain
NA
5 - Basis for identification
Phenotypic
6 - Identified by
Marta Ferreira
7 - Original strain number
381
8 - Accession numbers in other collections
NA
9 - Biological Safety Level
BSL-1
11 - PYCC strain status
Open
12 - Mediterranean strain
Yes
13 - Substrate of isolation
Wild
14 - Category of substrate
Unknown
15 - Locality
Évora
16 - Country of origin
Portugal
18 - Sample Collected by
Rui Coelho
19 - Isolated by and date of isolation
Rui Coelho, 2012
20 - Isolation details
MA medium, 23º-27ºC
21 - Deposited by
R. Coelho, Sept. 2019
22 - History
Rui Coelho > PYCC
23 - Preservation
Glass beads; 20% Glycerol; -80ºC
24 - Price per culture
85€
25 - Remarks
NA